These Balsamic Roasted Veggies are far more delicious than my home photography gives them credit for. Tossed in a light maple balsamic dressing before they go into the oven, they come out carmelized, with their natural sweetness highlighted. And the kale gets crispy, which I just luuuuve. Vegetarians, if you want to make a full […]
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These Roasted Sweet Potato Wedges are a crowd-pleaser, and a family favorite. Nutmeg and thyme combine to create a comforting flavor profile, and the coconut palm sugar carmelizes in the oven without being overly sweet. Even the sweet potato resistant in our household give these two thumbs up! I love including these Roasted Sweet Potato
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Gluten-free, vegan muffins bursting with blueberries and lemon to brighten your morning.
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These tasty Thai-inspired wraps make for a quick and satisfying vegetarian lunch.
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A savory potato breakfast hash, loaded with vitamins, vegan and oil free.
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There are lots of clean eating goddesses out there in the blogosphere from whom I draw inspiration. One example is the wonderful team at Simple Green Smoothies. They have a 7-day green smoothie challenge going on right now. They send recipes for tasty green blender drinks to your inbox for free for you to blend up.
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It seems you can\’t turn around without hearing about the health benefits of blueberries. They\’re high in antioxidants, are good for your heart, are low glycemic, and may even provide resistance to cancer. I had tried a few different smoothie recipes with blueberries, but my eldest always complained of them being \”too sweet.\” It turns
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This mint chocolate chip smoothie is so dang good, y\’all! It got 5,000 thumbs up from my youngest, and it\’s been a consistent favorite in our house. It is the #1 most requested breakfast smoothie in our home. When you taste it, you\’d never guess that there\’s a cup of spinach blended up in it. It\’s full
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Guacamole Tostadas are an easy, fresh family favorite. I like serving them \”build your own\” style, so the kids can select how much of which ingredients they want to eat. When you\’re trying to stay away from dairy, Mexican dishes can be a challenge, but with a hefty dollop of guacamole and some fresh salsa,
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There\’s no nacho cheese in these \”nacho\” kale chips. But boy do they satisfy! Gluten-free, dairy-free, nutrient-dense, and full of crunch! One of the toughest habits for me to break in adopting a cleaner diet was my one-bag-of-chips-a-day habit. Chips were my go-to comfort food. When I felt moody or stressed, that\’s what I\’d reach
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